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Chocolate Mug Cake

12g carbs. After watching The Great British Baking Show, it is understandable if you need to indulge your cake cravings. Rich and chocolatey, this mug cake microwaves in a minute.  Add a dollop of whipped cream (low carbs) for your own "Signature Bake."

 Gluten Free

INGREDIENTS: Soy Protein Isolate, Potato Flakes, Potato Starch, Soy Flour, Calcium Carbonate, Whey Protein Concentrate, Inulin, Cocoa Powder (processed with alkali), Milk Protein Isolate, Semi-Sweet Chocolate Drops with Vanilla, Rice Flour, Natural Flavors, Egg Whites (Dried), Olive Pomace Oil, Maltodextrin, Enzyme-Modified Cocoa Butter,Sodium Bicarbonate, Salt, Sucralose, Xanthan Gum, Soy Lecithin.

***Contains soy, milk, egg. Manufactured on equipment that processes wheat (gluten), peanuts and tree nuts.

***Contains Sucralose artificial sweetener, which is not recognized by the body as sugar or as a carbohydrate. It is not metabolized by the body for energy and does not affect blood glucose levels. 

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