(*hellohealthybox shortcut: The crust can also be made with our Cinnamon Vanilla cereal, crushed with pecans and 4 TB melted butter.)
(*hellohealthybox shortcut: 1 cup Cool Whip Original)
Makes eight 4 oz servings.
1) In a small bowl, combine the almond flour, cinnamon and sweetener.
2) Add melted butter, then divide between eight 4 oz jars or dessert cups.
3) Press down to form a crust.
(helloheatlhybox shortcut: In a plastic bag, add 3/4 cup of our Cinnamon Vanilla cereal, about 10 pecans and cinnamon. Crush to a fine pulp. Add melted butter then press into jars to form crust)
Stabilized Whipped Cream:
In a small pan, combine gelatin and cold water; let stand to soften gelatin.
Remove from heat; cool slightly at room temperature (do not allow it to set).
While slowly beating, stream in the gelatin liquid to whipping cream.
(helloheatlhybox.com shortcut: Add a cup of Cool Whip original.