1 Chicken Bouillon Soup mix
1/2 cup cooked cauliflower, chopped
8 oz. water
Ground pepper to taste
Other great spice ideas… a pinch of: turmeric, paprika, onion or garlic powder chives, optional
1. In blender, combine cauliflower and chicken soup with water to dissolve.
2. Mix on medium speed until mix is creamy.
3. Transfer to saucepan and heat on medium heat.
4. Spice to taste.